Menu
Thattu Dosa with Sambar
SKU:
INGREDIENTS
Dosa:- Rice, Black Gram, Vegetable Oil, Iodized Salt.
Sambar:- Potato, Ash Gourd, Tomato, Split Pigeon Peas, Onion, Carrot, Ladies Finger, Coriander Powder, Coconut Oil, Tamarind, Iodized Salt, Chilly Powder, Curry Leaves, Green Chilly, Coriander Leaves, Turmeric Powder, Fenugreek, Red Chilly, Compounded Asafoetida, Split Black Lentil, Mustard Seed, Black Gram.
INSTRUCTIONS FOR USE
Thaw desired amount of product to room temperature. Place in a microwaveable bowl and microwave at high temperature for 1-2 min. Over heating will result in loosing freshness. Do not refreez thawed products.
Dosa:- Rice, Black Gram, Vegetable Oil, Iodized Salt.
Sambar:- Potato, Ash Gourd, Tomato, Split Pigeon Peas, Onion, Carrot, Ladies Finger, Coriander Powder, Coconut Oil, Tamarind, Iodized Salt, Chilly Powder, Curry Leaves, Green Chilly, Coriander Leaves, Turmeric Powder, Fenugreek, Red Chilly, Compounded Asafoetida, Split Black Lentil, Mustard Seed, Black Gram.
INSTRUCTIONS FOR USE
Thaw desired amount of product to room temperature. Place in a microwaveable bowl and microwave at high temperature for 1-2 min. Over heating will result in loosing freshness. Do not refreez thawed products.
